Texas Iron Chef
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- © 2011 by Leslie Lovett, creator of Texas Iron Chef. All Rights Reserved.
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Author Archives: Texas Iron Chef
Pork Belly with Fennel and Mustard Sauce
We first heard about pork belly from Forrest, a wonderful friend from the panhandle of Florida. He is a BBQ champ who knows his meat (he is a USDA inspector) and enjoys catering for large groups using his Dutch ovens. He … Continue reading →
Mushroom & Asiago Chicken
We enjoyed making Mushroom and Asiago Chicken for our Dutch oven friends, the Chisholm Trail Chaparrals, at their DOG (Dutch Oven Gathering) in October. We wanted to make something that is easy, so that we could chat with everyone and see … Continue reading →
