Author Archives: Texas Iron Chef

Goat Cheese and Herb Biscuits

Posted on January 27, 2019 by Texas Iron Chef

Who doesn’t love scratch-made flaky biscuits?  But making them and baking them… that’s a whole different story.  Scratch-made biscuits are a challenge to make without turning them into tough hockey pucks. Add to that the challenge of temperature control when … Continue reading →

Tagged , , , , | Leave a comment

Atlantic Beach Pie

Posted on April 29, 2018 by Texas Iron Chef

Are you drooling?  This pie has a luschious and lemony custard that sits inside a delightful crust of saltine crackers – a perfect combination of crunch, smooth, acid, and sweet.  So suprising and satisfying! My daughter showed me this recipe … Continue reading →

Posted in Uncategorized | 1 Comment