Author Archives: Texas Iron Chef

Spinach and Artichoke Casserole

Do you love artichoke and spinach dip?  Well then this is the recipe for your next Dutch oven gathering!  It is a great way to bring a vegetable dish to the gathering that even non-veggie folks will enjoy.  The cheese … Continue reading

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Tomato Basil Tart

Tomato season is in full swing and I am loving all of the home grown tomatoes coming from our garden, our friends, and farmers markets.  They burst with flavor – every single bite – and out shine their mealy store-bought … Continue reading

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