Tag Archives: baking

40 Pots of Cornbread – Lessons Learned

Now that the Mountain Man Rendesvouz is behind us, I’ve been thinking about the lessons learned from working with forty groups of scouts over several days. #1 This is the perfect recipe to teach about baking outdoors in a camp … Continue reading

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Lemon Curd Disappointment

We learned some tough lessons at the Louisiana 3-Pot Cookoff!  Dispite lots of practice and careful preparation, our four-layer lemon curd cake with white chocolate buttercream flopped.  The lemon curd was a complete failure. The cakes baked up beautifully!  I … Continue reading

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